Meat Makes the Planet Thirsty –

Good article in the New York Times about the relationship between agriculture/cattle and water resources. Yet another good reason to give up eating slaughtered animals!

It’s seductive to think that we can continue along our carnivorous route, even in this era of climate instability. The environmental impact of cattle in California, however, reminds us how mistaken this idea is coming to seem.


via Meat Makes the Planet Thirsty –